Wide awake at 2:00 AM on our second day in Paris, my husband and I were ready to head out the hotel by 7:00 AM. We planned absolutely nothing for the entire day, but the weather forecast made it easy for us to decide what to do. Since the app said it’s going to be cold and rainy from noon onwards, we decided to spend half our day at the Louvre Museum.
We still have plenty of time before Musée du Louvre opens its doors at 9:00 AM. And so to fulfill one item in my bucket list, my husband and I walked around 1st Arrondissement to find the nearest boulangerie (bakery) for our breakfast and do what the locals do. One of the best things about Paris is that though it’s an expensive city, you can always have freshly-baked breads in the morning for at least €1. I can’t stop eating croissants on a daily because these ones from Paris (and from small boulangeries on street corners) are the best way to enjoy classic French bread and pastries!